Oeuf et Boeuf
The 411 The East End has traditionally been an issue for me. Brunch places tend to be only your standard eggs and bacon spot; nothing fancy or healthy just the usual spots with menus that don’t inspire. But now, there is a bright light in the East and that beacon comes from Masson street. Here, you will find new brunch spots popping up that aren’t your everyday standard fare. (more…)
