The Sparrow Kitchen Staff Take Flight

By: Bhavna Patel

It’s been a regular week-end brunch joint for many Montrealers – be it for their unique English-themed menu or the trendy ambience. As the weeks pass though, many foodies are coming to the disappointing realisation that brunch is no longer being served at The Sparrow. “I’m not happy to hear about the news,” says Sandy Branco De Sousa, a frequent visitor to the gastro-pub, “they offered a variety of great dishes you normally wouldn’t find in other brunch spots.”

Open for the past 18 months, restaurant manager Ethan Wills admits the restaurant was doing well. “Lunch-time seats would fill up with local nearby residents, but when it came time for brunch, people from all over the city were showing up,” he says. Yet, The Sparrow ended its brunch service on Sunday, November 14. The five-member kitchen team, head chef and manager are all moving on. Having become an established Mile-End brunch spot, the question on many minds is – what happened and where to go for brunch next?

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Montée de Lait – Refined brunch experience

The 411

Once upon a time I promised one of my good friends that when she came back from her 5 month European excursion we would go to this place called Bouchonné. Well, 5 months turned to 6 then to 8 then to 10 and we finally got a chance to go for brunch only to find that it had closed down. We decided to check out Montée de Lait instead sinceI had heard good stuff about their lunch and dinner service. You may be confused when looking at the map since Bouchonné used to be on 5171 boul Saint-Laurent and Montée de Lait was on 1424 Bishop but Montée de Lait moved a few months ago, and all the Google maps and various site listings are presently messed up. So, now that we have this mini mystery straightened out we can focus on solving the mystery of how the food will stack up and see if this place is worthy of all the foodie praise it has been getting as of recently.

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NO LONGER SERVES BRUNCH

Bond Lounge Grill – Shaken, not stirred

The 411

On Fairmount west of St Laurent you will find an interesting bar with an amazing theme: James Bond. Who would have thought that everyone’s favourite man of mystery has a home in Montreal. This bar has made a name for itself with its James bond inspired décor and more importantly, it also does brunch. We tried coming here early 2 months ago and it was closed. This time we tried again but a little earlier and got lucky; that and a special world cup schedule worked to our favour. They change their hours frequently so you should probably call before you go or you can swing by and hope that they are open.

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The Sparrow – A place so nice I went there twice

Brunch has changed please see our new post article

The 411

The sparrow has got to be one of the places with the most buzz. I have gotten emails about it as well as read various forum postings raving about this place. Unfortunately, I’m slow to getting around to places especially since the places I get to see are scheduled a month in advance. Even though I may not be the first one to write about this place I can still feel good knowing that it is still an undiscovered gem to many others. Situated on St Laurent street south of St Viateur, The sparrow stands where the old Mile End bar used to be. Its name takes inspiration from the bird which is not native to North America but rather brought over from England and that is a great way to describe this gem of a place. Originally intended to be a bar with food, the liquor license took a long time to get so upon meeting a chef from England they decided to start focusing on food, and with just a tiny kitchen, have been pumping out amazing food that draws inspiration from England pub style cuisine mixed with Montreal’s unique brunch flair.

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Le Cagibi – A Vegan adventure

The 411

One of the greatest challenges I come across while reviewing places is offering reviews on the vegetarian options, and in particular, the vegan options. Although personally I’m neither a vegetarian or vegan, I can see how difficult it can be to go out and find someplace to eat that offers something vegetarian/vegan on the menu. Things have come a long way in the last 30 plus years when you would have a hard time finding a menu item without meat in it. Many of the places I’ve gone too have some vegetarian menu items and they taste amazing. This is an easy thing to do when you deal with eggs, waffles, pancakes. Now vegan is another issue; it’s hard to find vegan items on a menu and often an item will be almost vegan if it was not for one small thing in it. I usually end up looking for fruit cups on the menu, which although are great and tasty, they aren’t really impressive. So all this to say, when we decided to go to Cagibi I was excited to find and review another place with not only vegetarian options but with vegan options as well (other than a fruit cup). So now that the stage is set lets take a closer look and see what we have on our plate.

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