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	<title>Comments on: Pistou Déjeuner</title>
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	<item>
		<title>By: admin</title>
		<link>http://montrealbreakfastreview.com/pistou-dejeuner/comment-page-1#comment-3300</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Thu, 19 Nov 2009 04:05:17 +0000</pubDate>
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		<description>Thanks for the correction, this is a really old post of mine, in fact they changed the name to Pain Perdue (although still the same place)</description>
		<content:encoded><![CDATA[<p>Thanks for the correction, this is a really old post of mine, in fact they changed the name to Pain Perdue (although still the same place)</p>
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		<title>By: raf</title>
		<link>http://montrealbreakfastreview.com/pistou-dejeuner/comment-page-1#comment-3297</link>
		<dc:creator>raf</dc:creator>
		<pubDate>Wed, 18 Nov 2009 19:14:14 +0000</pubDate>
		<guid isPermaLink="false">http://montrealbreakfastreview.com/?p=97#comment-3297</guid>
		<description>It&#039;s not on St-Roch, it&#039;s on De La Roche.</description>
		<content:encoded><![CDATA[<p>It&#8217;s not on St-Roch, it&#8217;s on De La Roche.</p>
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	<item>
		<title>By: Parul</title>
		<link>http://montrealbreakfastreview.com/pistou-dejeuner/comment-page-1#comment-11</link>
		<dc:creator>Parul</dc:creator>
		<pubDate>Fri, 27 Jun 2008 14:34:15 +0000</pubDate>
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		<description>I have been to Pistou Dejeuner a few times and fully agree with all the comments in this review.  I would also like to mention that the fruit drinks are thick, delicious, and made from fresh juice and pulp on the spot.  I think it is one of the best items on the menu.  Also, the restaurant offers a yummy homemade jam which is very fresh and not too sweet.</description>
		<content:encoded><![CDATA[<p>I have been to Pistou Dejeuner a few times and fully agree with all the comments in this review.  I would also like to mention that the fruit drinks are thick, delicious, and made from fresh juice and pulp on the spot.  I think it is one of the best items on the menu.  Also, the restaurant offers a yummy homemade jam which is very fresh and not too sweet.</p>
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