St Viatuer Bagel Cafe - A Montreal legend since 1957

The 411

After a grueling 18k morning run followed by 90 minutes of trying to survive 55 degrees of a hot yoga session, we made our way to NDG for some much needed refueling. I had not eaten a single thing since the night before and was physically exhausted which usually make for a bad combo. There are only a few places in NDG left that I have not reviewed and St Viateur Bagels & Cafe is one of them. You may know St Viateur as the same people who make Montreal’s best bagels and yes, that is correct but did you know they opened up a two cafes on 127 Mont. Royal East and this one at 5629 Monkland Avenue.

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Wienstein & Gavinos - A Crescent street legend tries out Brunch

The 411

I find often that many places flirt with the idea of adding brunch to the menu. As you know, I am a huge fan of this since I like the fact that the more places that are offering brunch the more choice we get. It is better for everyone with a morning hankering. Now, my friend let me know that Wienstein & Gavino’s had begun offering a brunch of sorts - well - it’s actually a Frittata menu. Normally I am not a huge omelette fan but, I did want to check this and see how Wienstein and Gavino’s would pull of brunch.

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Lemeac - Refinement and Style all in one

The 411

Up on Laurier, Lemeac is a place that has had some solid chatter among foodies for some time. It’s a French bistro on a part of Montreal that I am in love with; the street and restaurants have an air of refinement and reputation for good food. I have seen Lemeac’s reputation for brunch on various foodie sites and have always been curious about it. How would it be, is it all hype, what will the prices be, will it be worth it? All these questions have been swimming in my head for over a year and this time I decided to take the plunge and explore it. Lemeac had something in store for me.

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Chez Nick - Over 90 years and counting

The 411

Few places in the city have a history to go along with their food but having been around since 1920, Chez Nick has both. This 90 year old institution is the child of a Greek immigrant, Nick Alevisatos, who founded Chez Nicks and over the many years his family has run this institution. Chez Nick is in a spot you would not normally associate with brunch. It is located in Westmount, a mainly residential part of Montreal. I have heard of Chez Nick from various friends and decided that one day after my morning run myself and two friends would check it out and see what this place is all about.

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Valentines Day - Some Montreal Brunch ideas

Hello all you hungry lovebirds. So it’s that time of year again, Valentines day and this year it falls on a Sunday as an added bonus, so now I feel more pressure to find some suggestions for some romantic and unique places to have brunch. Last year I did a review that covered quiet, cozy, hidden and impressive places but this year I feel like going freestyle and seeing what comes to mind. Basically, I don’t feel like being constrained (kind of like a relationship) - ok, ok my one cheap on Valentines day this year, I promise. Now, the hard thing with this review is that people’s tastes are so different and it’s hard to find the perfect fit for each couple and occasion. So, I will throw out some suggestions that I find kind of romantic based on all the different brunch spots I have been to (kind of comparing them to relationships but only the good ones).

Mesquite - Down South Cooking in the West End

The 411

On the outskirts of NDG bordering Westmount, you will find Mesquite which it can be best described as Southern BBQ with a jazz motif. I am sure you are asking yourself how does one combine down south BBQ and brunch? While both seem to have quite different flavours yet quite tasty in their own way, the idea of them sharing a plate is quite odd. As a result, with this culinary question in my mind, it felt like a good idea to check it out.

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Ben and Florentine - New addition to the West Island

The 411

A recent addition to the West Island, Ben and Florentine is a restaurant with three locations and a half dozen on the way. The West Island is an interesting spot for Brunch because you have a large population and a relatively small amount of breakfast places in relation to that population. So, when Ben and Florentine opened up it added some variety and choice for lots of hungry West Islanders.

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B&M - NDG Brunch here we come

The 411

B&M is well known in NDG as a good place to get some morning food. It has a reputation of having good price and taste, and to be honest NDG does have some decent breakfast/brunch places but it could always use a few more. In my mission to check out all brunch places in each part of the city, B&M seemed like a logical choice. Take caution because there are two B&M locations: one at 5800 Sherbrooke original one at take out/delivery (with seating) and the restaurant 6200 Somerled. We initially went to the Sherbrooke location then 2 weeks later went to the Somerled location. Interestingly, the experience at both places was night and day so this will be an odd review for me. With that said, bear with me as I go over the good and not so good. Needless to say one location is better than the other but which one is it? Only one way to find out: keep reading.

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2009 A year in Brunch

Well, Ladies and Gents, it has been a busy and tasty year with many new places that have been reviewed. In fact, we almost did 50 reviews: some were great and some were awful (which I consider those to be my public service announcements/paying for transgressions in a past life). So, in keeping with last years “Best Of 2008″ posting, I feel it is fair to see what 2009 brought us. I kept most of the same categories from last year but felt that adding some new ones would be interesting. As always, if you feel that I have missed a place that you really like feel free to contact me by clicking on the contact tab up top.
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Bistro Lakloche - A New Face on Parc Street

The 411

A recent addition to the Bernard/Park street neighborhood, LaKloche came up on my radar of places that do brunch. The Bernard street area is one of my first loves when it comes to places to eat brunch. As of lately my taste and preferences have taken me to other spots and I didn’t think that there were any new spots worthwhile checking out in that area. So, with news of a new place recently opening I figured that a trip to Bernard street would be in order.

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